Koyal Wholesale Cupcake Liner Review
I will forever be in love with cupcakes. Why, because they’re easy-peasy all the way around.
- They can be less expensive than wedding cake.
- They’re easier to transport.
- They provide the perfect amount of “cake.”
- I personally love the cake to butter cream ratio.
- And they’re cute for crying out loud. They ARE!


Cake from Truly Scrumptious | Design from Momental Designs | Images from Darker Shades of Brown Photography | via Ruffled Blog

Ming Makes {Aaah-maaazing} Cupcakes
If you are a cupcake lover and you have not seen Ming Makes Cupcakes, get your butt over there now!!! {But come back immediately ;-) } She has some incredible looking, and I'm sure tasty cupcake eyecandy and recipes.
One that caught my eye in particular: Sour cream raspberry Cupcakes with Cream Cheese Frosting. Everything about this cupcake screams summer wedding. The raspberries are festive, in-season, and, in my humble opinion, one of the tastiest berries out there. I also love cream cheese frosting because it's generally not nasty-sweet.

Oooohh Lookie here!
You remember Martha Stewart's Butterfly wedding cake that took the wedding world by storm? Well she's done it again with this incredible paper flower wedding cake. I was so delighted to see Martha Stewart's Annual DIY Issue in my mailbox. What a treat!

Hindsight Groom and I celebrated our anniversary yesterday, and, as is now our tradition, I made a small version of our wedding cake. You know what the best thing about baking your own wedding cake is? Instead of eating some nasty, year-old, freezer-burned cake topper, you get to eat a freshly baked wedding cake every year.
But before you embark on this DIY project, here's some things you should know:




















